Haute at Home


Rob, Chef Dani, and the Grassroots kitchen are proud to present Haute at Home: an intimate and one-of-a-kind fine dining experience, delivered to your door.

 We all know this year is, well, different, but Christmas & New Year’s can still be beautiful, festive and unforgettable. For this limited-time offer, our own Chef Dani Chavez-Bello (formerly of Bouley and El Bulli) is tapping into his Michelin-star pedigree to create a menu that will wow you and your guests. This is the black label Grassroots experience!

Our Menu
Lobster Bisque
Winter Greens with Roasted Kabocha & Quinoa
Potatoes au Gratin
Caramelized Baby Carrots with Radicchio
Your choice of: Long Island Duck à l'Orange or Crispy Lemon Rosemary Salmon 
Chocolate Truffles and Assorted Cookies
Plus a few special surprises...

Pricing Details
Meal Only: $95 per person
Meal with Additional Contribution to Cause No Harm Charities, Inc: $135 per person
(The work that Cause No Harm is doing is incredible! I hope you'll support!)

Delivery Details
For this special culinary experience, delivery is available regionally via private courier. 
New York: All of New York City, Westchester, Nassau, and Suffolk Counties 
New Jersey: Morris, Union, Essex Passaic, Bergen, and Hudson Counties
Connecticut: Fairfield County
Deliveries will take place on Christmas Eve and New Year’s Eve.
This meal can also be served at the Grassroots cafe! Only one private party of 6-10 can reserve on Christmas Eve and New Year's Eve. Contact us for pricing and availability.


Click here to contact us!

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